Easy Recipe: Home-Brewed Kombucha

Diane Sanfilippo 151 Comments

The first time I tried kombucha was in 2007. I was working at Lululemon Athletica part-time in San Francisco while I was working on the business plan for Balanced Bites – originally a grass-fed/organic meal delivery business. Yes, really. One of the many cool things about working at the store was that we’d get a “treat” each morning or evening …