Baked Chicken Legs | Diane Sanfilippo


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Comments 8

  1. i dont have a thermometer to tell when the chicken reaches an internal temperature of 165 degrees. can you give me an estimate as to how long it would generally take to cook it using time instead of temperature?

    1. 45 mins or until the meat is no longer pink at all- white/light brown for darker meat all the way through. I do recommend buying a meat thermometer though- you can get one for just a few dollars at any grocery store.

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